Welcome

The Spare Rib BBQ Company invites you to try our home-style barbeque experience. You will enjoy everything we have to offer from our slow Hickory Smoked Brisket, Ribs, Chicken, Sausage, and Pulled Pork to our deep fried Catfish and Shrimp. Our handmade side dishes and homemade cobblers are the perfect compliment to our hickory smoked meats.

For over 35 years we have been serving some of the best BBQ in the Southwest. We enjoy serving our surrounding Four Corners community, local businesses, schools, and we look forward to serving you. Whether it’s graduations, weddings, birthdays, life celebrations, or just a family get together, Spare Rib BBQ can help cater your event.

The Spare Rib Bbq Company was established in 1989 by Tommy & Mary Jo Evans, along with their son Jimmy Evans. Today it is a third generation family restaurant owned by Jimmy’s daughter, Carrie West. Although they originated in Levelland Texas, the family rooted in Farmington New Mexico. The family explored different industries from oil field, to insurance, and finally to this great establishment. With the help of family, friends, and loyal employees, The Spare Rib BBQ Company is a Farmington favorite. We are proud to share our family recipes with you and look forward to serving you. Dine-in, carryout, or have it catered. Come in… you’ll be glad you did.